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Ground Turkey with Creamy Noodles & Zucchini Onion Sauté - Individual Meal

Stroganoff is a classic dish, and this lighter version doesn't disappoint. With a rich creamy sauce, and turkey replacing beef. your taste buds will insist you're eating a dish that will put an inch on your hips. A lemony, buttery saute of zucchini and onions finishes the meal.

1-serving package

Serving Size: 13 oz.

WeightWatchers PointsPlus(per serving): 11

 

Ingredients

Egg Noodles [semolina, durum wheat flour, egg yolks, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid], Ground Turkey, Zucchini, Cream Cheese (pasteurized milk, cream, skim milk, cheese culture, salt, stabilizers [carob bean and/or xanthan gum and/or guar gums]), Water, Yellow Onion, Red Onion, Sauterne Wine (salt, potassium metabisulfate [as a preservative]), Apple Cider Vinegar, Chicken Base (chicken meat with natural juices, maltodextrin, salt, chicken stock, cane sugar, chicken fat, potato starch, yeast extract, onion powder, garlic powder, turmeric, natural flavor), Unsalted Butter (Pasteurized cream, natural flavorings), Lemon Juice, Canola Oil, Black Pepper, Crushed Garlic, Paprika, Thyme, Cumin,Cilantro.
CONTAINS: MILK, WHEAT, EGGS, SULFATE

 

Nutrition Facts
Serving Size
13oz
Servings per Container
1
Amount Per Serving
Calories
430
Calories from Fat
180
% Daily Value*
Total Fat
20g
30%
Saturated Fat
7g
37%
Cholesterol
115mg
39%
Sodium
520mg
22%
Potassium
560mg
Phosphorus
330mg
Total Carbohydrates
39g
13%
Dietary Fiber
3g
11%
Sugars
6g
Protein
24g
Vitamin A    8% Calcium    11%
Vitamin C    28% Iron    17%
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
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Ground Turkey with Creamy Noodles & Zucchini Onion Sauté - Individual Meal


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Heating Instructions

Reheating Instructions:
KEEP FROZEN - Do Not Defrost.
  • Appliances vary, adjust heating time accordingly.
  • When serving, add salt & pepper to taste...Bon Appetit!

Microwave (Recommended Method):
  1. No need to puncture film.
  2. Microwave on HIGH for 4 -5 minutes or until heated through
  3. Carefully remove film and serve.

Conventional Oven:
  1. No need to puncture film.
  2. Place meal on baking sheet.
  3. Heat in 350 degree oven for 25-30 minutes, or until internal temperature reaches 165 degrees.

Customer Feedback

Avg rating: Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic based on 35 rating(s).
My sister thought this dish was okay.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
Rose Marie P.   (06/21/2017)

Comfort food! Good flavor and texture. And prep and cleanup are a snap with the meals
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
Janet H.   (05/30/2017)

very tasty
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
Linda W.   (04/04/2017)


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