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The meals are: Monday: Grilled Chicken Strips w/Sweet & Sour Sauce, Spinach, Mexicorn Tuesday: Sausage Pizza, Broccoli, Corn Wednesday: Southern Style Chicken & Dumplings, Peach Half, Winter Blend Vegetables Thursday: Sweet& Sour Chicken Strips, Mexicorn, Spinach Friday: Breaded Chicken Patty, Corn, Broccoli Saturday: BBQ Pork Rib Patty, Sweet Potato Casserole, Green Peas Sunday: Breaded Veal Patty, Mixed Greens, Diced Sweet Potatoes
Serving Size:
oz.
Ingredients
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Heating Instructions
Microwave:
General Instructions for Heating Frozen Meals - Heating times are given on are given on the label for each meal.
- Microwave ovens vary in power. Start with 5 minutes, turning halfway through cooking, If a meal is not heated thoroughly, continue heating. Heat meal to an internal temperature of 165 degrees.
- Leave clear covering over meal. Pierce several small holes in cover with fork or knife tip.
- Remove meal from oven carefully. Let stand 2 minutes.
- Hold clear covering at one corner and tear across plate to remove.
- Be careful of escaping steam.
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Avg rating:     based on 5 rating(s).
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