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Cheese Ravioli with Marinara Sauce

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These Cheese filled pasta rounds look simple, but your first taste will convince you otherwise. First, we make the ravioli using only the finest gourmet Ricotta, parmesan, romano, and mozzarella cheeses combined with a special blend of gourmet seasonings and spices. The taste explosion doesn’t stop there… we then simmer fresh tomatoes, garlic, onions, herbs and spices for hours and press it through a food mill to create a deliciously smooth and thick sauce, a perfect marinara to drench the ravioli with! Adults love it, and it’s kid-friendly too.

1-serving package low fat low salt
Suggested dessert: Try our Panna Cotta, Chilled Italian custard topped with a raspberry glaze.

Packages marked are specifically designed for singles. The main course is individually packaged but sold in pairs.

Serving Size: 10  oz.

Ingredients

Semolina paste, (Semolina Flour, water, egg), tomato sauce (tomatoes, yellow onion, garlic, basil, olive oil), ricotta cheese, mozzarella cheese, parmesan cheese, romano cheese, salt, pepper

Nutrition Facts
Serving Size 10oz
Servings Per Container 1
Amount Per Serving
Calories 489
Calories From Fat 105
% Daily Value*
Total Fat  13g  19%
Saturated Fat  5g  26%
Cholesterol  46mg  16%
Sodium  317mg  12%
Total Carbohydrate  56g  20%
Dietary Fiber  4g  18.00%
Sugars  2.00g  
Protein  19.00g  
Vitamin A 21.00% Vitamin C  32.00%
Calcium 21.00% Iron  11.00%
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

2 Servings $11.99
4 Servings $22.99

Heating Instructions

Microwave: Prepare from THAWED state for best results.
  • Remove plastic packaging from paper tray.
  • Place paper tray with pasta on a plate in the microwave for heating.
  • Heat for 3-4 minutes, stirring periodically to ensure even heating.
  • Place pasta onto a plate to serve.
Oven: Prepare from THAWED state for best results.
  • Defrost pasta.
  • Remove plastic packaging from paper tray.
  • Cover paper tray with tinfoil. Place paper tray with pasta in a 350 degree oven for heating.
  • Heat for 15 minutes or until warm.
  • Remove tinfoil and heat 5 minutes longer or until lightly browned.
  • Place pasta onto a plate to serve.

Customer Feedback
Avg rating: Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic based on 21 rating(s).
Too salty. The nutritional guide indicates 254 mg of sodium. However, the last two or three times we have ordered, it seems there is way more than this. 02-26-2010 It appears that an adjustment was made to lower the salt so we have revised our rating since it is a very good dish.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic James S.   (02/26/2010)
My picky eater said "good cooking mommy!" which always makes me happy.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Piper A.   (01/06/2010)
Sauce was good, and the ravioli was pretty good. Would purchase again.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Edward P.   (08/09/2009)

About Us

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