Lasagna is typically a hearty dish, but our chefs have lightened it up in this delectable version.
Our handmade lasagna noodles are slathered in homemade tomato sauce, then layered with fresh mushrooms, spinach, two cheeses, and just a touch of cream for an easy-to-prepare and full-flavored lasagna.
Start this meal with a crisp salad, and pair it with a Cabernet Sauvignon or Pinot Grigio.
Spinach, Mushroom, Tomato sauce (tomatoes, yellow onion, garlic, basil, olive oil), pasta (semolina flour, water, egg), pesto sauce (basil, canola oil, olive oil, Romano cheese, seasoning), mozzarella cheese, cream, garlic.