Serve this classic French egg dish any time of day. Spinach, cream, eggs and milk along with nutty Swiss cheese. Crustless, for a lighter, lower carb meal.
Serving Size:
4
oz.
Ingredients
Pasteurized whole eggs, cream, milk, swiss cheese, chopped spinach, soybean oil, salt. CONTAINS: Egg, Milk, Soy. Made in a plant that also processes nuts.
Nutrition Facts
Serving Size
4oz
Servings Per Container
2
Amount Per Serving
Calories
330
Calories From Fat
235
% Daily Value*
Total Fat
29g
39%
Saturated Fat
10.3g
51%
Cholesterol
128mg
42%
Sodium
361mg
15%
Total Carbohydrate
11g
3%
Dietary Fiber
0g
4.00%
Sugars
0.50g
Protein
19.00g
Vitamin A
12.00%
Vitamin C
0.00%
Calcium
32.00%
Iron
12.00%
*Percent Daily Values are based on a 2,000 calories
diet. Your daily intake may be higher or lower depending upon
your caloric needs.
Heating Instructions
Oven:
Prepare from THAWED state for best results. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary so adjust accordingly.
Preheat oven to 325º F.
Place quiche on tray provided or a non-stick pan. Cook 15 -17 minutes until internal temperature is 165 degrees.
Transfer quiche to a plate and serve.
Microwave:
Prepare from THAWED state for best results.
Place quiche on a paper towel in tray and then on a plate and place in the microwave.
Cook on high for 1-1.5 minutes until 165 degrees inside. Promptly refrigerate any unused heated portion.
Customer Feedback
Avg rating: based on 32 rating(s).
Very tasty. Second time ordered. Placed paper napkin in dish beside quiche while microwaving to collect liquids released during heating.
Yasmin A. (01/13/2012)
it was great for breakfast. Light and had good flavor,
based on 32 rating(s).
