These delicious sirloin-ground steaks are smothered in a rich restaurant-style mushroom-onion sauce. This would pair very well with our mashed potatoes (not included). Perfectly seasoned sirloin ground beef steaks in a mushroom sauce. They are fully cooked and delivered frozen for a convenient dinner.
Serving Size:
8.5
oz.
Ingredients
Beef, Water, Mushrooms (mushrooms with water, salt) Onions, Seasoning (food starch modified, hydrolyzed soy protein, enriched bleached flour(bleached wheat flour, malted barley flour, niacin, iron, thiamine, mononitrate, riboflavin, folic acid), salt, beef fat, maltodextrin, yeast extract, caramel color, gum blend (xanthan gum, guar gum and/or carrageenan), tomato powder, torula yeast, worcestershire sauce (molasses, vinegar, corn syrup, salt, caramel color, garlic, sugar, spice, tamarind, natural flavor), spices, soy sauce (wheat, soybeans, salt, vinegar, lactic acid), dextrose, natural flavors). CONTAINS: Soybeans, Wheat
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Heating Instructions
Microwave:
Prepare from THAWED state for best results. Place pouch on a microwave safe dish. Cut 2, one inch slits in the top of the pouch. Microwave for 4-5 minutes. Let stand for 2-3 minutes before serving. Cut end off pouch and pour contents onto serving plate.
Stovetop:
Prepare from THAWED state for best results. Pour contents into a saucepan. Heat over medium, stirring occasionally, approximately 10 mins.
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Avg rating:   based on 4 rating(s).
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