Our pastry chef put his all into this pie- a flaky crust piled high with tart apples, layered with sugar and spices, then baked to bubbly perfection.
Serving Size:
7
oz.
Ingredients
apples, brown sugar, water, food starch-modified, butter, cinnamon, ascorbic acid, lemon juice, unbleached pastry flour, vegetable shortening, pasteurized eggs, water, salt, milk. Contains major food allergens: wheat, eggs and milk.
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Heating Instructions
Oven:
- Preheat oven to 350 degrees F.
- Remove plastic packaging from tray
- Heat for 30 minutes or until golden brown.
- Let sit for 5-10 minutes before serving.
For an added treat, serve warm with vanilla ice cream.
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Avg rating:     based on 8 rating(s).
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