We lightly cook fresh tender Brussels Sprouts in a rich vegetable broth. The we sauté them in olive oil with bacon bits and onions. The result is a delicious pairing of flavors that are a perfect accompaniment to beef or chicken.
*Percent Daily Values are based on a 2,000 calories
diet. Your daily intake may be higher or lower depending upon
your caloric needs.
Heating Instructions
Oven:
Prepare from THAWED state for best results. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary so adjust accordingly.
Preheat oven to 350º F.
Remove plastic packaging from paper tray.
Cover paper tray with foil.
Heat for 15 minutes or until warm.
Remove foil and heat 5 minutes longer or until lightly browned.
Place vegetables onto a plate to serve.
Microwave:
Prepare from THAWED state for best results. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary so adjust accordingly.
Remove plastic packaging from paper tray.
Place paper tray on a plate in the microwave.
Heat for 3-4 minutes, stirring periodically.
Place vegetables onto a plate and serve.
Customer Feedback
Avg rating: based on 9 rating(s).
Delicious!
Bonnie C. (12/15/2011)
I liked it but I think roasted would taste even better. When will you offer that option? :)
Francoise H. (03/23/2011)
My family and I really liked the brussels sprouts.
based on 9 rating(s).
