Cheezzee Corn- what a side! We take fresh sweet corn niblets and cook them in half-and-half cream, then add cream cheese and gourmet parmesan cheese for a rich taste explosion!
Serving Size:
6
oz.
Ingredients
corn, half and half, cream cheese, parmesan cheese
Nutrition Facts
Serving Size
6oz
Servings Per Container
2
Amount Per Serving
Calories
664
Calories From Fat
286
% Daily Value*
Total Fat
17g
48%
Saturated Fat
17g
78%
Cholesterol
91mg
30%
Sodium
261mg
11%
Total Carbohydrate
83g
30%
Dietary Fiber
0g
0.00%
Sugars
0.00g
0.00%
Protein
16.00g
Vitamin A
31.00%
Vitamin C
0.00%
Calcium
15.00%
Iron
19.00%
*Percent Daily Values are based on a 2,000 calories
diet. Your daily intake may be higher or lower depending upon
your caloric needs.
Heating Instructions
Oven:
Prepare from THAWED state for best results. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary so adjust accordingly.
Preheat oven to 350º F.
Remove plastic packaging from paper tray.
Cover paper tray with foil.
Heat for 15 minutes or until warm.
Remove foil and heat 5 minutes longer or until lightly browned.
Place vegetables onto a plate to serve.
Microwave:
Prepare from THAWED state for best results. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary so adjust accordingly.
Remove plastic packaging from paper tray.
Place paper tray on a plate in the microwave.
Heat for 3-4 minutes, stirring periodically.
Place vegetables onto a plate and serve.
Customer Feedback
Avg rating: based on 14 rating(s).
Loved the corn, very fresh. And the cheese sauce was very good - didn't overpower the corn.
Donald D H. (01/24/2012)
Love this!
Tina A. (10/28/2011)
My daughter loves this corn. I can't keep it in the freezer. This is a must try side dish, and it goes with everything.
based on 14 rating(s).
