Tilapia fillet baked with a melange of lemon pepper, paprika and parmesan cheese, garnished with hearty roasted tomato sauce and nestled in lemony rice pilaf complemented by grilled peppers and onions.
Potassium: 616mg Phosphorous: 200mg
Serving Size:
12.1
oz.
Ingredients
Long grain rice, Tilapia, Sweet onions, Tomato Sauce(tomatoes, tomato juice, citric acid, calcium chloride),Red Bell Pepper,Green Onions, Red Onion, Lemon Juice, Olive Oil, Carrots, Celery, Water, Parmesan Cheese(pasteurized part-skim milk, cheese cultures, salt, enzymes), powdered cellulose, natamycin), Balsamic vinegar(aged wine vinegar, grape must, caramel color, sulphur dioxide), Garlic, black pepper, Oregano, Lemon pepper, Paprika, Dill. ALLERGENS: Milk, Dairy, Soy.
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Heating Instructions
Microwave:
Keep Frozen- Do not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste. Bon Appetit! - Microwave on HIGH for 4-5 minutes. Film cover will pop during re-heating...no need to puncture the film.
- Leave film on meal for 1 minute after cook time.
Oven:
Keep Frozen- Do not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste. Bon Appetit! - Place meal on baking sheet, heat in 300 degree oven for 20-30 minutes. Film cover will pop during re-heating...no need to puncture the film.
- Leave film on meal for 1 minute after cook time.
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Avg rating:     based on 2 rating(s).
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