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French Green Beans with Mushrooms and Cream Sauce

We start with French Baby green beans and fresh mushrooms, and slow cook them in a delicate cream sauce, infused with tantalizing herbs and seasonings. Then we trick your kids (and treat your tastebuds) by hiding the veggies with a sprinkling of Parmesan cheese.

 low carb
Simple and delicious, this Green Bean and Mushroom with Cream Sauce will have everyone coming back for more. Plus, it goes from microwave to dinner table in less than 5 minutes. It doesn’t get much better than that!

Serving Size: 6  oz.

Ingredients

French Green beans, mushrooms, heavy cream, red onion, butter, parmesan cheese, spices.

Nutrition Facts


2 Servings $8.99
4 Servings $16.99

Heating Instructions

Microwave:
  • Remove plastic packaging from paper tray.
  • Place paper tray with beans on a plate in the microwave for heating.
  • Heat for 3-4 minutes, stirring periodically to ensure even heating.
  • Place beans into a bowl to serve.
Oven:
  • Preheat oven to 325 degrees.
  • Remove plastic packaging from paper tray and place tray on cookie sheet.
  • Heat for 15 minutes, stirring periodically.
  • Remove when hot.

Customer Feedback

Avg rating: Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic based on 26 rating(s).
It's so easy and so delicious! I couldn't cook it any better myself, well ...maybe a little better, but I can adjust it to my own liking anyway.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic James F.   (09/13/2009)

great sauce flavor.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Kate K.   (05/30/2009)

Tasty if you like heavy sauce.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Sheri W.   (01/22/2009)

 

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