BBQ Pork Patty, Red Skin Potatoes & Whole Kernel Corn - Individual Meal
Frozen BBQ pork patty with delicious sauce, red skin potatoes and a side of whole kernel cornServing Size: 10.1 oz
CONTAINS: SOY, WHEAT
Serving Size: 10.1 oz
Servings per container: 1
|Amount Per Serving||Calories||% Daily Value|
|Calories from Fat||105|
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
KEEP FROZEN - Do Not Defrost. Cook from frozen. If thawed, product can be refrigerated for up to 3 days prior to use. Appliances vary, adjust heating time accordingly. Bon Appetit!
Microwave (Recommended Method)
- Slit film over each compartment. Microwave on HIGH for 4-5 minutes until heated.
- Carefully remove product and let stand 2 minutes. Enjoy!
- Preheat oven to 350 F.
- Place meal on baking sheet. Slit film over each compartment. Heat in oven for 25 minutes.
- Leave film on meal for 1 minute after cooking time, then carefully peel back, avoiding escaping steam. Enjoy!
Great dish. Well seasoned and tasty. The potatoes and corn are cooked completely and go well with the BBQ sauce on the pork. Susan M
Very good - veggies not at all watery, the meat was flavorful, and the BBQ sauce had a nice tang to it. Ginny T
Pork patty has good bbq flavor not fatty at all and veg. Were fresh tasting. Jody S