Beef Pot Roast with Red Wine Sauce over Noodles with Carrots & Green Beans - Individual Meal
Beef Pot Roast with Red Wine Sauce over Noodles alongside Carrots and Green BeansServing Size: 11.9 oz.
WeightWatchers PointsPlus: 11
CONTAINS: Egg, Wheat.
Serving Size: 11.9oz
Servings per container: 1
|Amount Per Serving||Calories||% Daily Value|
|Calories from Fat||160|
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!
Microwave on high 4 minutes and 30 seconds or until 165 F. Cook thoroughly. Remove from oven, and let stand 1 to 2 minutes. Carefully remove film cover from tray. Product will be hot!
Avg rating: based on 11 rating(s).
|Very tough and dry meat. I guess that goes along with FDA internal temperature requirements. Way overcooked.|
|Burton P. (10/16/2018)|
|Pot roast was dry and chewy. Noodles was an unusual item and flavor texture.|
|Pamela M. (07/19/2018)|
|It was better than the average meal I'm receiving. Would prob order again.|
|Jo Anne J. (05/30/2018)|