Beef Burger with Seasoned Potatoes & Green Beans - Individual Meal
A bun-less burger with seasoned potatoes and green beans. Healthy fast food, delivered!
Serving Size: 8.5 ozIngredients
Seasoned Potatoes (Potatoes, Canola Oil, Salt, Spice, Dehydrated Onion, Dehydrated Garlic, Canola Oil [Added To Prevent Caking]), Flame‐Broiled Beef Pattie Caramel Color Added (Ground Beef (No More Than 30% Fat), Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {B1}, Pyridoxine Hydrochloride {B6}, Riboflavin {B2}, Cyanocobalamin {B12}, Salt, Vegetable Protein Product {Isolated Soy Protein, Magnesium Oxide, Zinc Oxide, Niacinamide, Ferrous Sulfate, Vitamin B12, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Mononitrate, Riboflavin}, Flavoring, Caramel Color, Seasoning {Maltodextrin, Grill Flavor (From Vegetable Oil), Modified Food Starch, Corn Syrup Solids}, Torula Yeast, Disodium Inosinate, Disodium Guanylate], Sodium Phosphate), Green Beans.
Contains Soy.
Contains Soy.
Nutrition
Serving Size: 8.5 oz
Servings per container: 1
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 300 | |
| Calories from Fat | 140 | |
| Total Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 40mg | 13% |
| Sodium | 340mg | 14% |
| Total Carbohydrates | 22g | 7% |
| Dietary Fiber | 5g | 20% |
| Sugars | 3g | |
| Protein | 17g |
| Vitamin A | 6% |
|---|---|
| Calcium | 8% |
| Vitamin C | 15% |
| Iron | 15% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Cooking Instructions
General Instructions
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust cooking time accordingly. When serving, feel free to season to taste...Bon Appetit!
Microwave Oven (1000 watts)
- No need to puncture film on tray.
- Cook on high for a total of 7 ½ minutes.
- Stir halfway through cooking time.
- Cook meals to minimum internal temperature of 165° F.
Conventional Oven
- No need to puncture film on tray.
- Preheated 300°F on lowest fan setting
- Cook meal for 50-55 minutes.
- Stir halfway through cooking time.
- Cook meals to minimum internal temperature of 165° F.
