Cheese Tortellini with Pomodoro Sauce - Individual Meal

Three Cheese Tortellini (Water, Durum Flour, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt, Stabilizers (Xanthan, Locust Bean, And Guar Gum)), Wheat Flour, Bread Crumbs (Unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt), Pasteurized Whole Egg, Fibers (Bamboo, Psyllium), Modified Potato Starch, Sea Salt, Parmesan Cheese (Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sunflower Oil, Garlic Powder, Italian Cheese Flavor (Yeast Extract, Natural Flavors (Contains Canola Oil), Maltodextrin, Salt, And Silicon Dioxide), Beta Carotene (Maltodextrin, Acacia, Coconut Oil, Sucrose, Sodium Ascorbate, Dl-A Tocopherol, Silicon Dioxide, Beta Carotene), Nutmeg), Tomatoes (Tomatoes, Extra Heavy Tomato Puree, Salt), Salsa Style Diced Tomatoes (Tomatoes, Salt, Calcium Chloride), Onions, Spinach, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Microcrystalline Cellulose (To Prevent Caking)), Water, Oil Blend (Canola Oil (Rbd), Pure Olive Oil), Garlic, Sea Salt, Garlic Powder, Sugar, Basil, Spices, Xanthan Gum, Seasoning (Oregano, Marjoram, Thyme, Sage, Rosemary), Cayenne Pepper, Chili Flakes, Citric Acid.
CONTAINS: Milk, Wheat, Eggs

Serving Size: 13 oz
Servings per container: 1

Microwave

If thawed, remove film and lid. Heat on high for 3-5 minutes or until the internal temperature reaches 165°f as measured by a thermometer. If frozen, increase time by 1-2 minutes.