Chicken & Bean Red Burrito with Cheese Sauce, Spinach and Corn with Peppers - Individual Meal

RED BURRITO with CHEESE SAUCE (Chicken, Beans and Textured Vegetable Protein in an Artificially Colored Tortilla) - [RED BURRITO (Chicken, Beans, and Textured Vegetable Protein Product in an Artificially Colored Tortilla) - TORTILLA [Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil, salt, baking powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate) guar gum, annatto, turmeric, L-cysteine (dough conditioner)] mechanically separated chicken, water, pinto beans, textured vegetable protein product (soy flour, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, Vitamin A palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, cyanocobalamin), contains 2% or less of rehydrated red bell pepper, chili powder (chili pepper, spices, salt, garlic powder), tomato paste, paprika, salt, natural flavors, spices, potassium chloride, caramel color, sodium alginate. WATER. CHEESE SAUCE MIX - Cheese blend {cheddar cheese and blue cheese (milk, salt, cheese culture, enzymes), whey, buttermilk, salt, cream, corn syrup solids, soybean oil, lactic acid, artificial color (FD&C Yellow #5 and Yellow #6), disodium phosphate}, modified tapioca starch, shortening powder, non-dairy creamer, modified whey, onion and garlic powder, salt, maltodextrin, spice, disodium inosinate, mono and diglycerides, sodium caseinate, sodium citrate, carrageenen, natural flavor, autolyzed yeast, titanium dioxide (color), guar gum, xanthan gum, and calcium silicate (less than 2% to prevent caking).] SPINACH - [SPINACH - Spinach, water. GUM BLEND THICKENER - Water, guar gum, locust bean gum, and xanthan gum. WATER.] CORN with PEPPERS - [CORN with PEPPERS - Corn, diced red peppers, diced green peppers. WATER.]
CONTAINS: WHEAT, MILK, SOY

Serving Size: 13 oz
Servings per container: 1

General Instructions

KEEP FROZEN - Do Not Defrost. Cook from frozen. If thawed, product can be refrigerated for up to 3 days prior to use. Appliances vary, adjust heating time accordingly. Bon Appetit!

Microwave (Recommended Method)

1. Use a knife or fork to puncture the film. Microwave on HIGH for 4-5 minutes until heated. If the meal was defrosted, reduce cooking time.
2. Leave film on meal for 1 minute after cook time.

Conventional Oven

1. Preheat oven to 350 degrees F.
2. Place meal on baking sheet. Slit film over each compartment. Heat in oven for 25 minutes.
3. Leave film on meal for 1 minute after cooking time, then carefully peel back, avoiding escaping steam. Enjoy!