Cheese Lasagna with Meat Sauce with Spinach & Corn with Peppers - Individual Meal

Cheese Lasagna with Meat Sauce with Spinach & Corn with Peppers - Individual Meal

1 Svg $12.00

Lasagna with Meat Sauce, Spinach, Corn with Peppers

Serving Size: 15.5 oz.
WeightWatchers Smartpoints: 17

Ingredients

CHEESE LASAGNA with MEAT SAUCE - [LASAGNA CHEESE TRIPLE STACK - Filling: Ricotta cheese (whey, milk, cream, vinegar, salt), mozzarella cheese (pasteurized milk, nonfat milk, cheese cultures, salt, enzymes), water, modified corn starch, salt, spice, dehydrated spinach. Pasta: Enriched durum semolina (durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, egg whites. SPAGHETTI SAUCE - Water, tomatoes, tomato paste, high fructose corn syrup, corn syrup, modified corn starch, refined soybean oil, dehydrated onion, citric acid, sodium benzoate, potassium sorbate and spice. WATER. SEASONED BEEF PATTY CRUMBLES - Beef, water, textured vegetable protein, (soy flour, caramel color), onions, soy protein concentrate, flavoring, hydrolyzed soy protein, salt, dextrose. TOMATO JUICE - Vine-ripened tomatoes, contains less than 2% of: citric acid, Vitamin C (ascorbic acid). DICED PEPPERS. DICED ONIONS. ] SPINACH - [Spinach, water. GUM BLEND THICKENER - Water, guar gum, locust bean gum and xanthan gum. WATER.] CORN with PEPPERS - [Corn, diced green peppers, diced red peppers. WATER.]
CONTAINS: MILK, EGG, SOY, WHEAT

Nutrition

Serving Size: 15.5oz
Servings per container: 1

Amount Per Serving Calories % Daily Value
Calories 380  
Calories from Fat 120  
Total Fat 14g 21%
Saturated Fat 6g 30%
Cholesterol 40mg 14%
Sodium 550mg 23%
Total Carbohydrates 47g 16%
Dietary Fiber 7g 26%
Sugars 11g
Protein 21g
Potassium 813mg
Phosphorus 216mg
Vitamin A 230%
Calcium 30%
Vitamin C 80%
Iron 20%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Heating Instructions

Reheating Instructions

KEEP FROZEN - Do Not Defrost. Cook from frozen. If thawed, product can be refrigerated for up to 3 days prior to use. Appliances vary, adjust heating time accordingly. Bon Appetit!

Microwave (Recommended Method)

  1. Use a knife or fork to puncture the film. Microwave on HIGH for 4-5 minutes until heated. If the meal was defrosted, reduce cooking time.
  2. Leave film on meal for 1 minute after cook time.

Conventional Oven

  1. Preheat oven to 350 degrees.
  2. Place meal on baking sheet and use a knife or fork to puncture the film. Heat in oven for 15-25 minutes.
  3. Leave film on meal for 1 minute after cook time then carefully peel back film avoiding escaping steam. Enjoy!

Customer Reviews

Customer Feedback

Avg rating: Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic based on 61 rating(s).
very good food
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Linda U.   (10/11/2019)

One of your best meals yet
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic JOHN & Susan M.   (08/08/2019)

Liked this dish. A little saucy but a slice of bread helped it along.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Zariah B.   (08/01/2019)