
Breaded Parmesan Chicken Patty with Red Skin Potatoes & Mixed Vegetables - Individual Meal
Breaded Parmesan Chicken Patty with Red Skin Potatoes & Mixed Vegetables. Indulge in our delicious breaded chicken dinner delivery!
Serving Size: 10.95 ozIngredients
CONTAINS: SOY, WHEAT, MILK
Nutrition
Serving Size: 10.95 oz
Servings per container: 1
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 380 | |
Calories from Fat | 170 | |
Total Fat | 18g | 28% |
Saturated Fat | 4g | 18% |
Cholesterol | 35mg | 11% |
Sodium | 490mg | 20% |
Total Carbohydrates | 37g | 12% |
Dietary Fiber | 6g | 23% |
Sugars | 5g | |
Protein | 18g | |
Potassium | 727mg | |
Phosphorus | 340mg |
Vitamin A | 60% |
---|---|
Calcium | 8% |
Vitamin C | 40% |
Iron | 20% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
KEEP FROZEN - Do Not Defrost. Cook from frozen. If thawed, product can be refrigerated for up to 3 days prior to use. Appliances vary, adjust heating time accordingly. Bon Appetit!
Microwave (Recommended Method)
- Use a knife or fork to puncture the film. Microwave on HIGH for 4-5 minutes until heated. If the meal was defrosted, reduce cooking time.
- Leave film on meal for 1 minute after cook time.
Conventional Oven
- Preheat oven to 350 degrees F.
- Place meal on baking sheet. Slit film over each compartment. Heat in oven for 25 minutes.
- Leave film on meal for 1 minute after cooking time, then carefully peel back, avoiding escaping steam. Enjoy!
Customer Reviews
Great Gerald L
Great choice Robert W
I liked this dish for its flavor and accompanying sides. Alice M