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Beef Pot Roast with Red Wine Sauce over Noodles with Carrots & Green Beans - Individual Meal
Beef Pot Roast with Red Wine Sauce over Noodles alongside Carrots and Green Beans
Ingredients
Water, Pasta (Durum Wheat Flour, Water) Beef Pot Roast (Beef and Water Product (Up to 20% of added ingredients are Water, Salt, Sodium Phosphates, Sugar, Flavoring, Seasoning (Salt, Flavoring), Onion, Black Pepper), Carrots, Green Beans, Beef Gravy (Water, Wheat Flour, Dextrose, Modified Food starch, Salt, beef Stock, Sunfower Oil, Flavors, Caramel Color, Onion Powder, Yeast Extract, Hydrolyzed Vegetable Protein, Spice Extracts, Soy Lecithin, Xanthan Gum, Guar Gum), Oil Blend (Canola Oil, 25% Extra Virgin Olive Oil,) Parsley.
CONTAINS: Egg, Wheat.
CONTAINS: Egg, Wheat.
Nutrition
Serving Size: 11.9oz
Servings per container: 1
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 420 | |
| Calories from Fat | 160 | |
| Total Fat | 17g | 26% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 55mg | 18% |
| Sodium | 580mg | 24% |
| Total Carbohydrates | 45g | 15% |
| Dietary Fiber | 8g | 32% |
| Sugars | 6g | |
| Protein | 23g |
| Vitamin A | 290% |
|---|---|
| Calcium | 8% |
| Vitamin C | 10% |
| Iron | 25% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
Reheating Instructions
KEEP FROZEN - Do Not Defrost.
- Appliances vary, adjust heating time accordingly.
- When serving, add salt & pepper to taste...Bon Appetit!
Microwave
Microwave on high 6 to 8 minutes or until 165 F. Cook thoroughly. Remove from oven, and let stand 1 to 2 minutes. Carefully remove film cover from tray. Product will be hot!
