Crunchy Breaded Fish Mac & Cheese and Brussels Sprouts - Individual Meal

Crunchy Breaded Fish Mac & Cheese and Brussels Sprouts - Individual Meal

1 Svg $10.00

Crunchy breaded pollock portion, with Mac & Cheese (made with real cheddar) and a serving of Brussels Sprouts- frozen fish dinner delivered!

Serving Size: 9.52 oz

Ingredients

Minced Fish Portion Pollock, Enriched Wheat Flour {Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Wheat Flour, Wheat Gluten, Modified Corn Starch, Dextrose, Canola Oil, Sugar, Soybean Oil {Processing Aid}, Extractives of Paprika, Spices, Brussels Sprouts, Water, Half and Half (Milk, Cream), Whole Grain Elbow Pasta (Whole Grain Durum Wheat Flour, Semolina (Wheat), Durum Wheat Flour, Oat Fiber), Reduced Fat/Sodium American Cheese (Cultured Skim Milk And Milk, Water, Sodium Citrate, Salt, Potassium Citrate, Annatto and Paprika [Color], Cream, Enzymes, Sorbic Acid [Preservative], Sunflower Lecithin [Anti-Sticking Agent]), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Powdered Cellulose), Butter (Pasteurized Cream), Salt, Modified Food Starch, Canola Oil, Xanthan Gum, Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Lactic Acid, Annatto Color.
Contains Fish, Milk, Wheat.

Nutrition

Serving Size: 9.52 oz
Servings per container: 1

Amount Per Serving Calories % Daily Value
Calories 320  
Calories from Fat 120  
Total Fat 14g 22%
Saturated Fat 3g 15%
Cholesterol 50mg 17%
Sodium 370mg 15%
Total Carbohydrates 27g 9%
Dietary Fiber 5g 20%
Sugars 2g
Protein 21g
Vitamin A 15%
Calcium 10%
Vitamin C 90%
Iron 10%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Cooking Instructions

General Instructions

KEEP FROZEN - Do Not Defrost. Appliances vary, adjust cooking time accordingly. When serving, feel free to season to taste...Bon Appetit!

Microwave Oven (1000 watts)

  1. No need to puncture film on tray.
  2. Cook on high for a total of 7 ½ minutes.
  3. Stir halfway through cooking time.
  4. Cook meals to minimum internal temperature of 165° F.

Conventional Oven

  1. No need to puncture film on tray.
  2. Preheated 300°F on lowest fan setting
  3. Cook meal for 50-55 minutes.
  4. Stir halfway through cooking time.
  5. Cook meals to minimum internal temperature of 165° F.