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Seafood Paella

2 Svg	$25.99
4 Svg	$49.99

Shrimp, calamari, mussels and scallops in a rice dish straight out of Spain. Your family and guests will love this rich seafood classic. And you'll love how easy it is!

Serving Size: 14.8 oz

Ingredients

Cooked Arborio Rice (Water, Arborio Rice), Shrimp (Shrimp, Salt), Bay Scallops, Calamari (Squid, Salt), Water, Cooked Mussel Meat, Red Bell Pepper, White Onion, Peas, Tomatoes (Tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Cooking Wine (White Wine, Salt), Unsalted Butter (Pasteurized Cream), Granulated Garlic, Granulated Onion, Vegetable Sauce Concentrate (Concentrated Vegetable Stock [Water, Carrots, Onion, Celery, Ginger, Garlic], Salt, Cooking Wine, Sugar, Natural Flavors), Garlic Flavored Oil (Expeller Pressed Canola Oil, Natural Flavor), Salt, Saffron, Turmeric, Paprika, Black Pepper.

Nutrition

Nutrition Facts
3 servings per container
Serving size	4.9 oz
Calories	Per serving 140	Per Container
	% DV*	% DV*
Total Fat	3g 4%
Saturated Fat	1g 5%
TransFat	0g
Cholesterol	65mg 22%
Sodium	470mg 20%
Total Carb	20g 7%
Dietary Fiber	0g 0%
Total Sugars	1g
incl. Additional Sugars	0g 0%
Protein	8g
Vitamin D	0mcg 0%
Calcium	20mg 2%
Iron	1mg 2%
Potassium	90mg 2%
Phosphorus

Heating Instructions

General Instructions

Cook from frozen state.

Stovetop

Pour entire bag into a small sized nonstick skillet.
Cover with a lid and cook over medium high heat for 7 to 8 minutes.
Stir occasionally and cook thoroughly to an internal temperature of at least 165 F as measured with a food thermometer before eating.
Serve and enjoy!