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Balsamic BBQ Pork Shank (Sous Vide)

2 Svg	$32.99
4 Svg	$62.99

Just heat & eat this braised pork shank, and pair it with our Stuffed Baked Potato and Brussels Sprouts with Bacon. The pork shank is hand-seasoned with an artisan barbecue rub, then seared and enhanced with "Sweet Baby Ray's" sauce, a Modena balsamic reduction and our Glace de Porc, for a taste sensation you'll remember. Try our braised BBQ pork delivery!

Serving Size: 20 oz

Ingredients

Fully Cooked Pork Shank, Hickory And Brown Sugar Barbecue Sauce (High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Food Starch, Brown Sugar, Contains 2% Or Less Of: Salt, Natural Smoke Flavor, Pineapple Juice Concentrate, Spices, Caramel Color, Sodium Benzoate As A Preservative, Molasses, Corn Syrup, Garlic, Sugar, Tamarind, Natural Flavor), Balsamic Vinegar (Contains Naturally Occurring Sulfites), Pork Glace (Water, Pork Bones, Carrots, Celery, Onions, Tomato Paste, Parsley Stems, Bay Leaves), Seasoning Rub (Salt, Sugar, Black Pepper, Paprika, Nutmeg, Sage, Cayenne And Crushed Red Pepper), Kosher Salt.

Nutrition

Serving Size: 20 oz
Servings per container: 1

Amount Per Serving	Calories	% Daily Value
Calories	940
Calories from Fat	320
Total Fat	36g	55%
Saturated Fat	12g	58%
Cholesterol	435mg	146%
Sodium	2200mg	92%
Total Carbohydrates	29g	10%
Dietary Fiber	0g	0%
Sugars	19g
Protein	126g

Vitamin A	30%
Calcium	15%
Vitamin C	0%
Iron	35%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Heating Instructions

General Instructions

Keep frozen until ready to use. Thaw in the fridge overnight.

Stovetop

Place the thawed bag in a pot of boiling water or in a steamer over boiling water.
Heat the bag for 20 minutes, until internal temperature is 165 F. If you don't have a thermometer, the food should be heated through after 20 minutes. It is fully cooked, so there is no danger.
Remove the bag onto a serving plate, and give the bag a good shake to mix sauce. Open bag carefully and pour onto plate. Enjoy!

Customer Reviews

06/04/2021

Excellent quality and flavor. Quite a large quantity of meat. John S

05/25/2021

It is a very nice meal. Yong M

04/30/2021

This was just okay. Very easy to prepare, just put in boiling water for 20 minutes. It is an awfully large amount of meat though, impossible to eat all in one sitting. I cut what was left over into little pieces to add to soups, etc. The instructions as to how to prepare are not included in the package, so I had to go onto the website to find out what to do. I probably will not order this again. 😔 Selina C