Cheese & Spinach Manicotti with Marinara Sauce
Chef Francesco makes his pasta by hand, and his marinara with love and Italian tomatoes. These manicotti are stuffed with rich Ricotta, smooth Mozzarella and salty, sharp Pecorino cheeses, combined with spinach and spices. It's covered with Francesco's famous marinara, more mozzarella, and then baked to fragrant goodness. Try our frozen cheese and spinach manicotti dinner delivery!
Serving Size: 11 oz.Ingredients
CONTAINS: DAIRY, WHEAT, EGG
Nutrition
Serving Size: 11oz
Servings per container: 1
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 464 | |
| Calories from Fat | 250 | |
| Total Fat | 28g | 43% |
| Saturated Fat | 15g | 76% |
| Cholesterol | 75mg | 25% |
| Sodium | 1360mg | 57% |
| Total Carbohydrates | 27g | 9% |
| Dietary Fiber | 1g | 7% |
| Sugars | 9g | |
| Protein | 26g |
| Vitamin A | 44% |
|---|---|
| Calcium | 51% |
| Vitamin C | 33% |
| Iron | 14% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
Prepare from THAWED state for best results. When thawed, product can be refrigerated for up to 3 days prior to use. Heating times are approximate and may vary. Bon Appetit!
Oven
- Preheat oven to 350F.
- Remove plastic packaging from paper tray.
- Cover tray with foil and place in oven.
- Heat for 15-20 min or until warm
- Remove foil & heat 5 mins longer or until lightly browned.
- Carefully place pasta onto a plate and serve.
Microwave
- Remove plastic packaging from paper tray.
- Place tray on a plate in the microwave.
- Heat for 3-4 minutes until warm
- Carefully place pasta onto a plate and serve.
Customer Reviews
Not my favorite but definitely edible. Roberta R
It was "missing something" so we sprinkled the next batch with Italian seasoning before putting in the oven and that took care of it. Will order again. Gina M
The pasta was a bit chewy, marinara sauce could have been more plentiful Cynthia M
