
Mexican Style Street Corn - Main course
Coated in cotija cheese, sour cream and a touch of cayenne pepper, this corn dish will transport you to Mexico. Serve by itself, or with tacos, to complete an authentic Mexican meal. Our Mexican-style street corn is perfect for a quick lunch or dinner.
Serving Size: 10 ozIngredients
Contains: EGGS, MILK.
Made in a facility that processes eggs, wheat, soy, fish, shellfish and treenuts.
Nutrition
Serving Size: 4.9 oz
Servings per container: 3
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 270 | |
Calories from Fat | ||
Total Fat | 19g | 24% |
Saturated Fat | 5g | 25% |
Cholesterol | 25mg | 8% |
Sodium | 320mg | 14% |
Total Carbohydrates | 23g | 8% |
Dietary Fiber | 1g | 4% |
Sugars | 3g | |
Protein | 6g | |
Potassium | 280mg |
Vitamin A | |
---|---|
Calcium | 8% |
Vitamin C | |
Iron | 6% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
Cook from frozen state. *Microwave directions based on 1000-watt oven. Adjust cook time as needed as oven wattage varies. internal temperature needs to be at or above 165 °F as measured by a food thermometer before eating.
Stovetop
- Pour entire bag into a medium sized nonstick skillet.
- Cover with a lid and cook over medium high heat for 5 to 6 minutes.
- Stir occasionally and cook thoroughly to an internal temperature of at least 165°F as measured with a food thermometer before eating.
- Serve and enjoy!
Microwave
- Pour entire bags contents into a microwaveable safe dish. Cover with plastic wrap and microwave on HIGH for 2 minutes.
- Pull back plastic wrap, stir contents and re-cover.
- Microwave on HIGH for an additional 2 minutes.
- Serve and Enjoy!