Roast Turkey Pizzaiola & Rice Pilaf - Individual Meal

Turkey Contains up to 3% of a Solution of Turkey Broth, Salt, Spices Added to Enhance Tenderness and Juiciness, Marinara Tomato Puree (Water, Tomato Paste), Diced Tomatoes, Less Than 2% Of: Soybean Oil, Salt, Sugar, Spice, Dried Garlic, Dried Onion, Natural Flavor, Olive Oil, Citric Acid., Water, White Rice Long Grain Parboiled Rice Enriched With Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamin Mononitrate) and Folic Acid, Tomatoes, Orzo Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid, Celery, Butter Pasteurized Cream, Natural Flavoring, Yellow Onion, Garlic Garlic, Water, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites, Olive Oil Refined Olive Oil, Extra Virgin Olive Oil, Basil, Dried Oregano, Chicken Base Roasted Chicken, Salt, Sugar, Corn Syrup Solids, Hydrolyzed Soy Protein, Dried Whey (Milk), Flavoring, Food Starch, Disodium Inosinate And Disodium Guanylate, Turmeric, Dried Parsley, Salt, Black Pepper.
CONTAINS: MILK, SOY, WHEAT.

Reheating Instructions

KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!

Microwave (Recommended Method)

1. No need to puncture film on tray. Film will lift when reheated.
2. Heat on high for 4-5 minutes, or until heated through.
3. Carefully remove film and serve.

Oven

1. Preheat oven to 350 F.
2. No need to puncture film on tray. Film will lift when reheated.
3. Place meal on baking sheet
4. Heat for 25-30 minutes or until internal temp of 165 degrees F.
5. Carefully remove film and place on a plate and serve.