Broccoli, Mushroom and Zucchini Soup

Ingredients

Vegetable Broth (celery, carrots, onions, bay leaves, peppercorns), Broccoli, Summer Squash Zucchini, Heavy Whipping Cream, White Mushrooms, Parmesan Cheese, Salt, Black Pepper, Saffron.
CONTAINS: MILK.

Nutrition Facts
1 servings per container
Serving size 8 oz
Calories
 Per serving

130

 Per Container
% DV* % DV*
Total Fat
9g
12%
   Saturated Fat
6g
29%
   TransFat 0g
Cholesterol
30mg
9%
Sodium
280mg
12%
Total Carb
8g
3%
  Dietary Fiber
2g
9%
  Total Sugars
4g
   incl. Additional Sugars
0g
0%
Protein
5g
Vitamin D
1mcg
2%
Calcium
100mg
8%
Iron
1mg
4%
Potassium
420mg
8%
Phosphorus
120mg
10%

Heating Instructions

PREPARATIONS:

Prepared from THAWED state for best results. Product may be kept refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly. Promptly refrigerate any unused portion.

DEFROSTED:

  1. Remove lid and film, place lid back on.
  2. Microwave for 2 minutes, stir
  3. Microwave for additional 30 secs-1minute (times may vary)

FROZEN:

  1. Remove lid and film, place lid back on.
  2. Microwave for 2 minutes, stir.
  3. Microwave for additional 1-2 minutes. (times may vary)