Carrot-Zucchini-Walnut Muffins
So delicious - moist and packed with carrots, full of nut pieces, just sweet enough, and with the spices that say comfort. Eat for breakfast with cream cheese and a strong mug of coffee.
Serving Size: 4 ozIngredients
Shredded Fresh Carrots, Shredded Fresh Zucchini, Canola Oil, Chopped Walnuts, Crushed Pineapple, Flax Seed Meal, Water, Pasteurized Whole Eggs, Light Brown Cane Sugar, Spring Wheat Flour, Baking Powder, Baking Soda, Pure Vanilla, Cinnamon, Sea Salt.
CONTAINS: WHEAT, EGGS,
Made in a facility that also processes nuts.
CONTAINS: WHEAT, EGGS,
Made in a facility that also processes nuts.
Nutrition
Serving Size: 3.6 oz
Servings per container: 2
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 255 | |
| Calories from Fat | 85 | |
| Total Fat | 10g | 16% |
| Saturated Fat | 1g | 7% |
| Cholesterol | 19mg | 6% |
| Sodium | 138mg | 5% |
| Total Carbohydrates | 17g | 6% |
| Dietary Fiber | 2g | 8% |
| Sugars | 10g | |
| Protein | 3g |
| Vitamin A | 3% |
|---|---|
| Calcium | 2% |
| Vitamin C | 0% |
| Iron | 4% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
No reheating required
- Remove plastic packaging. Serve and enjoy!
Customer Reviews
06/16/2021
Excellent - very moist and tasty! Linda B
05/23/2021
These are delicious. Martha R
04/23/2021
These were great! Marilyn H
