Special Deal - Potato & Onion Pierogi

Special Deal - Potato & Onion Pierogi

2 Svg $8.54
4 Svg $16.64

Scatter a little bacon on these classic pierogi and top with sour cream , and you'll think you're visiting Poland. Order online and get delicious potato and cheese pierogies delivered to your door.

Serving Size: 3 oz


Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fresh Potatoes, Water, Onions, Soybean Oil, Vegetable Seasoning (Salt, Sugar, Dehydrated Vegetables [Parsley, Celery, Garlic, Onion], Spices, Herbs), Liquid Whole Eggs, Egg Whites, Salt, Potato Starch, Pepper, Rice Flour.


Serving Size: 3 oz
Servings per container: 4.5

Amount Per Serving Calories % Daily Value
Calories 190  
Calories from Fat 35  
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 5mg 2%
Sodium 520mg 23%
Total Carbohydrates 39g 14%
Dietary Fiber 2g 7%
Sugars 2g
Protein 5g
Vitamin A
Calcium 0%
Vitamin C
Iron 10%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Heating Instructions


If frozen, THAW before preparing. DO NOT RE-FREEZE. Overcooking decreases quality. Cook thoroughly, for food safety and quality heat to internal temp. of 165 degrees F. Heating may vary depending on appliances.

For Best Results

Preheat skillet. Add 3 tbsp. of oil/butter and heat. Place Pierogi in skillet, do not overcrowd. Cook on low heat for 6 minutes, then 2 minutes on medium heat. Turn occasionally until golden brown.


Heat 1 qt of water in pot to slow boil. Carefully place Pierogi in boiling water, uncovered for 2-3 minutes or until they rise to the top, stir occasionally. Drain.

Customer Reviews

Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
Not too bitter, not too much red pepper, excellent hint of garlic. Liz G