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Cheese Tortellini with Pesto & Mixed Vegetables - Individual Meal
Cheese tortellini in a fresh and tasty pesto sauce, with a side of crispy carrots and corn.
Serving Size: 12 ozIngredients
TORTELLINI: Ricotta Cheese, Romano Cheese, Bread Crumbs, Parmesan Cheese, Salt, Black Pepper, Semolina Flour, Water, Liquid Eggs. PESTO SAUCE: Basil, Canola Oil, Water, Parmesan Cheese, Garlic, Salt. CARROTS, CORN.
CONTAINS: EGG, WHEAT, DAIRY
CONTAINS: EGG, WHEAT, DAIRY
Nutrition
Serving Size: 12 oz
Servings per container: 1
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 770 | |
| Calories from Fat | 310 | |
| Total Fat | 35g | 44% |
| Saturated Fat | 9g | 47% |
| Cholesterol | 67mg | 22% |
| Sodium | 1000mg | 45% |
| Total Carbohydrates | 85g | 31% |
| Dietary Fiber | 7g | 24% |
| Sugars | 6g | |
| Protein | 30g |
| Vitamin A | 191% |
|---|---|
| Calcium | 43% |
| Vitamin C | 11% |
| Iron | 35% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
Reheating Instructions
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!
Microwave
- No need to puncture film on tray. Film will lift when reheated.
- Heat on high for 4-5 minutes or until heated thoroughly.
- Carefully remove film and serve.
Conventional Oven
- No need to puncture film on tray. Film will lift when reheated.
- Place meal on baking sheet.
- Heat in 350 F oven for 25-30 minutes or until internal temperature is 165°F
- Carefully remove film and serve.
Customer Reviews
05/18/2023
This is delicious!!! Denise M
05/05/2021
Pesto was awful and oily. Jackie K
03/31/2021
bland Linda W
