We slice fresh carrots and steam them quickly, then toss them with creamy butter, olive oil, parsley, and salt, just like you would at home. A quick re-heat in the microwave brings the fresh garden taste of these frozen cooked buttered carrots to your table.
Low Sodium
Vegetarian
Requires a MicrowaveWe slice fresh carrots and steam them quickly, then toss them with creamy butter, olive oil, parsley, and salt, just like you would at home. A quick re-heat in the microwave brings the fresh garden taste of these frozen cooked buttered carrots to your table.
Carrots, Butter, Flour, Lemon Juice, Parsley, Olive Oil, Water, Salt. .
Contains: Milk
Serving Size: 6 oz • Servings per container: 2
| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calories | 113 | |
| Calories from Fat | 45 | |
| Total Fat | 5g | |
| Saturated Fat | 3g | |
| Cholesterol | 12mg | |
| Sodium | 153mg | |
| Total Carbohydrates | 17g | |
| Dietary Fiber | 5g | |
| Sugars | 8g | |
| Protein | 2g | |
| Vitamin A | 565% | |
| Calcium | 6% | |
| Vitamin C | 19% | |
| Iron | 3% |
Prepare from THAWED state for best results.To thaw product, remove from freezer on the morning of the day of use. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly.
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