
Homestyle Meatloaf with Red Skin Potatoes & Winter Blend Vegetables - Individual Meal
A slice of tender meatloaf in tomato sauce, along with two hearty sides. Try our frozen meatloaf meal delivery today!
Serving Size: 10.85 ozIngredients
CONTAINS: SOY
Nutrition
Serving Size: 10.85 oz
Servings per container: 1
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 260 | |
Calories from Fat | 90 | |
Total Fat | 10g | 13% |
Saturated Fat | 4g | 19% |
Cholesterol | 45mg | 14% |
Sodium | 600mg | 26% |
Total Carbohydrates | 25g | 9% |
Dietary Fiber | 5g | 18% |
Sugars | 6g | |
Protein | 18g | |
Potassium | 963mg | |
Phosphorus | 242mg |
Vitamin A | 45% |
---|---|
Calcium | 6% |
Vitamin C | 45% |
Iron | 20% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
KEEP FROZEN - Do Not Defrost. Cook from frozen. If thawed, product can be refrigerated for up to 3 days prior to use. Appliances vary, adjust heating time accordingly. Bon Appetit!
Microwave (Recommended Method)
Slit film over each compartment. Microwave on high 7 minutes. Carefully remove product and let stand 2 minutes.
Conventional Oven
Slit film over each compartment. Bake at 350 F for 25 minutes. Carefully remove product.
Customer Reviews
The Meatloaf was fine but the potatoes and winter vegetable medley was bland and tasteless. Dorothy C
The meatloaf is flavorful and the vegetables are well cooked. Susan M
Disappointed in this one. I love meatloaf, but this was more like salisbury steak than meatloaf. I also love red skin potatoes - they were bland. Added non-salt seasoning and they were better. Dill helped, too. Ginny T