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Homestyle Meatloaf with Red Skin Potatoes & Winter Blend Vegetables - Individual Meal

1 Svg

$10.00

A slice of tender meatloaf in tomato sauce, along with two hearty sides. Try our frozen meatloaf meal delivery today!

Serving Size: 10.85 oz

Ingredients

HOMESTYLE MEATLOAF - [MEATLOAF SLICE - Beef, textured vegetable protein (soy flour, caramel color), water, onions, soy protein concentrate, ketchup (tomato concentrate, distilled vinegar, sugar, salt, onion powder, spice, natural flavoring), green peppers, flavoring, hydrolyzed soy protein, salt, parsley. TOMATO SAUCE - Tomato puree (water, tomato paste), water, less than 2% of: salt, citric acid, onion powder, garlic powder, red pepper. DICED TOMATOES - Vine ripened tomatoes, tomato juice, less than 2% of: salt, citric acid, calcium chloride. DICED ONIONS. DICED GREEN PEPPERS.] POTATOES - [DICED POTATOES - Diced red skin potatoes. Sodium acid pyrophosphate may be used to retain natural color. WATER.] WINTER BLEND VEGETABLES - [WINTER BLEND VEGETABLES - Diced carrots, cut corn, green peas, broccoli, cauliflower. WATER.]
CONTAINS: SOY

Nutrition

Serving Size: 10.85 oz
Servings per container: 1

Amount Per Serving	Calories	% Daily Value
Calories	310
Calories from Fat	120
Total Fat	13g	20%
Saturated Fat	5g	25%
Cholesterol	55mg	19%
Sodium	520mg	222%
Total Carbohydrates	26g	9%
Dietary Fiber	6g	23%
Sugars	6g
Protein	23g
Potassium	963mg
Phosphorus	242mg

Vitamin A	40%
Calcium	8%
Vitamin C	70%
Iron	20%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Heating Instructions

General Instructions

KEEP FROZEN - Do Not Defrost. Cook from frozen. If thawed, product can be refrigerated for up to 3 days prior to use. Appliances vary, adjust heating time accordingly. Bon Appetit!

Microwave (Recommended Method)

Use a knife or fork to puncture the film. Microwave on HIGH for 4-5 minutes until heated. If the meal was defrosted, reduce cooking time.
Leave film on meal for 1 minute after cook time.

Conventional Oven

Preheat oven to 350 F.
Place meal on baking sheet. Slit film over each compartment. Heat in oven for 25 minutes.
Leave film on meal for 1 minute after cooking time, then carefully peel back, avoiding escaping steam. Enjoy!

Customer Reviews

11/14/2021

The meatloaf is flavorful and the vegetables are well cooked. Susan M

09/03/2021

These meals are all sub-par. No better than Lean Cuisine frozen entrees which cost 1/3 as much. Actually, Lean Cuisines are better. Every meal I've tried has been overdone when following the directions. Meat is dried out and leathery. I won't be back. Linda K

08/12/2021

Disappointed in this one. I love meatloaf, but this was more like salisbury steak than meatloaf. I also love red skin potatoes - they were bland. Added non-salt seasoning and they were better. Dill helped, too. Ginny T