Cheese Lasagna with Tomato Sauce & Blended Vegetables - Individual Meal

Cheese Lasagna with Tomato Sauce & Blended Vegetables - Individual Meal

1 Svg $11.00

Classic 3 cheese lasagna with ricotta, Romano and Parmesan cheeses along with Italian Blend Vegetables - Broccoli, Italian Beans, Zucchini, Carrots, Cauliflower & Baby Lima Beans

Serving Size: 11 oz

Ingredients

Cheese Lasagna (Cooked Macaroni Product [Durum Wheat Semolina, Water, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Ricotta Cheese [Whey, Milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum, Stabilizers], Pasteurized Whole Eggs, Parmesan Cheese [Cow's Milk, Cheese Culture, Salt, Enzymes], Romano Cheese [Cow's Milk, Cheese Culture, Salt, Enzymes], Sweet Whey, Modified Food Starch, Parsley, White Pepper, Salt), Italian Blend Vegetables (Broccoli, Italian Beans, Zucchini, Carrots, Cauliflower, Baby Lima Beans), Water, Tomato Puree (Tomato Concentrate [Water, Tomato Paste], Citric Acid), Sugar, Vegetable Base (Vegetables [Onion, Tomato, Potato, Carrot, Celery], Salt, Yeast Extract, Corn Starch, Vegetable Oil [Corn, Soy, Canola], Onion Powder, Sugar, Natural Flavoring), Garlic Puree, Canola Oil, Onion Powder, Onion, Garlic Powder, Flavor Enhancer (Salt, Yeast Extract, Natural Flavor, Maltodextrin, Sugar), Salt, Xanthan Gum, Mushroom Extract (Mushrooms, Maltodextrin), Basil, Parsley, Red Pepper Flakes, White Pepper.
Contains Egg, Milk, Wheat.

Nutrition

Nutrition Facts

1 servings per container
Serving size 11 oz
Calories
Per serving

250

Per Container

% DV* % DV*
Total Fat
6g
8%
   Saturated Fat
4g
18%
   TransFat 0g
Cholesterol
45mg
15%
Sodium
310mg
13%
Total Carb
36g
13%
  Dietary Fiber
6g
21%
  Total Sugars
7g
   incl. Additional Sugars
1g
2%
Protein
15g
Vitamin D
0mcg
0%
Calcium
161mg
10%
Iron
6mg
35%
Potassium
427mg
10%
Phosphorus
112mg

 

Heating Instructions

General Instructions

KEEP FROZEN - Do Not Defrost. Appliances vary, adjust cooking time accordingly. When serving, feel free to season to taste...Bon Appetit!

Microwave Oven (1000 watts)

  1. No need to puncture film on tray.
  2. Cook on high for a total of 7 1/2 minutes.
  3. Stir halfway through cooking time.
  4. Cook meals to minimum internal temperature of 165 F.

Conventional Oven

  1. No need to puncture film on tray.
  2. Preheated 300 F on lowest fan setting
  3. Cook meal for 50-55 minutes.
  4. Stir halfway through cooking time.
  5. Cook meals to minimum internal temperature of 165 F.

Customer Reviews

Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
05/31/2024
Yummy Salli K
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
05/31/2024
Very good Wendy P
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
05/31/2024
As a kidney disease patient, I tend to avoid tomato based meals, but this is a renal kidney friendly meal and it was good. This is a go to when I want that Italian cuisine fix. I will definitely reorder this meal Sydney V