Beef Brisket Burnt Ends with Barbecue Sauce

Beef Brisket Burnt Ends with Barbecue Sauce

2 Svg $24.99
4 Svg $48.99

Serious Eats calls these "nuggets of barbecue gold". We agree! These little chunks of beef are made from the point of the brisket, and are juicy and tender and succulent. Lightly sauced with our classic KC sauce. You'll keep coming back for more! Enjoy a hearty dinner with our frozen chopped seasoned BBQ Beef Brisket delivered to your door.

Serving Size: 7.35 oz

Ingredients

Brisket Ingredients: Beef Brisket, Water, Salt, Sodium Lactate, Sodium Phosphate, Flavorings, Celery Salt, Black Pepper, Paprika, Sodium Diacetate, Sodium Nitrite. Barbecue Sauce Ingredients: High Fructose Corn Syrup, Tomato Puree (Tomato Paste, Water), Water, Molasses, Less than 2% of Spices, Natural Hickory Smoke Flavor, Natural Flavors, Vinegar, Modified Corn Starch, Salt, Xanthan Gum, Sodium Benzoate as a Preservative, Dried Onion, Dried Garlic, Caramel Color.

Nutrition

Serving Size: 4.5 oz
Servings per container: 3

Amount Per Serving Calories % Daily Value
Calories 430  
Calories from Fat 240  
Total Fat 27g 42%
Saturated Fat 11g 55%
Cholesterol 95mg 32%
Sodium 1240mg 52%
Total Carbohydrates 19g 6%
Dietary Fiber 0g 0%
Sugars 16g
Protein 27g
Vitamin A 4%
Calcium 2%
Vitamin C 0%
Iron 15%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Heating Instructions

General Instructions

Prepare from THAWED state for best results. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking time will vary. Adjust cooking time accordingly.

Microwave

  1. Do not remove or pierce plastic film. Place tray in microwave.
  2. Heat on high for 3½ to 4.½ minutes. Film will expand and form a bubble during heating, then self vent and slowly relax over brisket.
  3. Remove from microwave and let rest for 2 minutes. Caution, contents are very hot!

Stovetop

  1. Place contents of package in a small saucepan.
  2. Heat slowly over medium heat, stirring occasionally. Beef is ready when heated thoroughly.
  3. Remove from heat and place brisket on a plate.

Customer Reviews

Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
06/25/2021
Delicious! Linda H
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
06/09/2021
many pieces of solid fat. the sauce was too sweet. John M
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
04/11/2021
Good Karen S