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Fried Egg Patties, Sweet Potatoes & Asparagus - Individual Meal

1 Svg

$11.00

Frozen Egg Patties with Sweet Potatoes & Asparagus

Serving Size: 9 oz

Ingredients

FRIED EGG PATTIES - [HOME-STYLE FRIED EGG PATTY with CRACKED BLACK PEPPER - Egg whites, egg yolks, soybean oil, water. Contains 2% or less of the following: modified corn starch, black pepper, salt, natural butter flavor, cellulose gum, xanthan gum, citric acid, EDTA.] ASPARAGUS - [ASPARAGUS -Asparagus cuts & tips. WATER.] CINNAMON FLAVORED SWEET POTATOES - [DICED SWEET POTATOES. WATER. CINNAMON DESSERT MIX - Dextrose, sugar, fructose, creaming agent (palm oil, corn syrup solids, sodium caseinate, mono-and diglycerides, sodium silicoaluminate, dipotassium phosphate), dried egg yolks, sodium caseinate, dried egg whites, cinnamon, ascorbic acid and less than 2% of the following: silicone dioxide (anti-caking), carrageenan gum, sodium citrate, natural and artificial flavors (including vanilla), salt and natural flavor.]
CONTAINS: EGGS, MILK

Nutrition

Nutrition Facts
1 servings per container
Serving size	9 oz
Calories	Per serving 270	Per Container
	% DV*	% DV*
Total Fat	16g 21%
Saturated Fat	3g 16%
TransFat	0g
Cholesterol	240mg 80%
Sodium	240mg 10%
Total Carb	23g 8%
Dietary Fiber	3g 11%
Total Sugars	2g
incl. Additional Sugars	2g 4%
Protein	14g
Vitamin D	0mcg 0%
Calcium	80mg 6%
Iron	3mg 16%
Potassium	500mg 11%
Phosphorus	219mg

Heating Instructions

Reheating Instructions

KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!

Microwave (Recommended Method)

Slit film over each compartment. Microwave on high 3 minutes. Carefully remove product, and let stand 2 minutes.

Conventional Oven

Preheat oven to 350 F. Bake 25 minutes. Carefully remove product, and let stand 2 minutes.

Customer Reviews

09/14/2023

Very good. Karen M

08/10/2023

A home run. Marcia C

11/14/2022

This one is really good, however I am not a fan of the sweet potatoes. To me they are too much of a "baby food" consistency. And a little bit on the bland side, that can be fixed with a little bit of Mrs. Dash or if you can some salt... Cathy S