
Homestyle Meatloaf with Red Skin Potatoes & Winter Blend Vegetables - Individual Meal
A slice of tender meatloaf in tomato sauce, along with two hearty sides. Try our frozen meatloaf meal delivery today!
Serving Size: 10.85 ozIngredients
CONTAINS: SOY
Nutrition
Serving Size: 10.85 oz
Servings per container: 1
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 310 | |
Calories from Fat | 120 | |
Total Fat | 13g | 20% |
Saturated Fat | 5g | 25% |
Cholesterol | 55mg | 19% |
Sodium | 520mg | 222% |
Total Carbohydrates | 26g | 9% |
Dietary Fiber | 6g | 23% |
Sugars | 6g | |
Protein | 23g | |
Potassium | 963mg | |
Phosphorus | 242mg |
Vitamin A | 40% |
---|---|
Calcium | 8% |
Vitamin C | 70% |
Iron | 20% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
KEEP FROZEN - Do Not Defrost. Cook from frozen. If thawed, product can be refrigerated for up to 3 days prior to use. Appliances vary, adjust heating time accordingly. Bon Appetit!
Microwave (Recommended Method)
- Use a knife or fork to puncture the film. Microwave on HIGH for 4-5 minutes until heated. If the meal was defrosted, reduce cooking time.
- Leave film on meal for 1 minute after cook time.
Conventional Oven
- Preheat oven to 350 degrees F.
- Place meal on baking sheet. Slit film over each compartment. Heat in oven for 25 minutes.
- Leave film on meal for 1 minute after cooking time, then carefully peel back, avoiding escaping steam. Enjoy!
Customer Reviews
Great Gerald L
Very good choice Robert W
I added extra time per the notation on the white outside sleeve but the meat was overcooked and the sauce dried out. (1 star) I think it may have been good had I left the time as shown on original package. (unknown but probably at least 2 stars) Joyce V