Rice with Mixed Vegetables

Rice with Mixed Vegetables

2 Svg $11.99
4 Svg $22.99

After sauteing onion, corn, peas, beans and carrots in a small amount of butter, the rice is added, then a light vegetable stock. Perfectly simmered, this dish is both low fat and low salt, delicious, healthy and nutritious.

Serving Size: 6 oz

Ingredients

Rice, Mix Vegetables (carrot, green beans, corn, peas, lima beans), Vegetable Broth (carrot, celery, onion, pepper corn, bay leaves), Yellow Onion, Unsalted Butter, Salt, Black Pepper.
CONTAINS: MILK

Nutrition

Nutrition Facts

2 servings per container
Serving size 6 oz
Calories
Per serving

230

Per Container

% DV* % DV*
Total Fat
4g
4%
   Saturated Fat
2g
10%
   TransFat 0g
Cholesterol
10mg
3%
Sodium
170mg
7%
Total Carb
43g
16%
  Dietary Fiber
3g
11%
  Total Sugars
1g
   incl. Additional Sugars
0g
0%
Protein
5g
Vitamin D
0mcg
0%
Calcium
40mg
4%
Iron
1mg
6%
Potassium
210mg
4%
Phosphorus
90mg
8%

 

Heating Instructions

REHEATING INSTRUCTIONS: *DO NOT USE TOASTER OVENS.*

Prepare from THAWED state for best results. Product may be kept refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly.
Promptly refrigerate any unused portion.

MICROWAVE:

  1. Peel back lid or slit film vent.
  2. Place tray on plate in the microwave.
  3. Heat for 2-3 minutes or until warm stirring periodically to ensure even heating.
  4. Heat for 2-3 mins until internal temperature reaches 165 F.
  5. Carefully place onto a plate and serve.

CONVENTIONAL OVEN :

  1. Preheat oven to 350 F.
  2. Peel back lid or slit film vent.
  3. Place tray on a cookie sheet
  4. Heat for 20 mins or until internal temperature reaches 165 F.
  5. Carefully remove tray and place onto a plate and serve.

Customer Reviews

Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
08/27/2024
Good Linda L
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
02/13/2024
Tasty and easy to prepare Thomas P