Chili with Beans with Carrots & Broccoli Florets - Individual Meal
Beef and bean chili with carrots and broccoli florets. Treat yourself to our frozen beef chili meal delivery!
Serving Size: 16 oz.WeightWatchers Smartpoints: 15
Ingredients
CHILI with BEANS - [SEASONED BEEF CRUMBLES - Beef, water, textured vegetable protein (soy flour, caramel color), onions, soy protein concentrate, flavoring, hydrolyzed soy protein, salt, dextrose. PINTO BEANS - Prepared pinto beans, water, salt calcium chloride and calcium disodium EDTA added for color retention. TOMATO PUREE - Tomato concentrate (water, tomato paste), citric acid. KIDNEY BEANS - Prepared kidney beans, water, sugar, dextrose, salt, calcium chloride (firming agent), and disodium EDTA (promotes color retention). TOMATO JUICE - Vine-ripened tomatoes, contains less than 2% of: citric acid, Vitamin C (ascorbic acid). GUM BLEND THICKENER - Water, guar gum, locust bean gum and xanthan gum. CHILI WITH BEANS SEASONING - Spices (chili pepper, cumin, oregano, black pepper, red pepper), garlic powder, sugar, salt and dehydrated garlic. DICED GREEN PEPPERS. DICED ONIONS. DICED CELERY.] CARROTS - [CARROTS. WATER.] BROCCOLI - [BROCCOLI. WATER.]
CONTAINS: SOY
CONTAINS: SOY
Nutrition
Serving Size: 16oz
Servings per container: 1
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 360 | |
| Calories from Fat | 127 | |
| Total Fat | 15g | 22% |
| Saturated Fat | 6g | 27% |
| Cholesterol | 45mg | 15% |
| Sodium | 550mg | 23% |
| Total Carbohydrates | 37g | 13% |
| Dietary Fiber | 13g | 53% |
| Sugars | 10g | |
| Protein | 24g | |
| Potassium | 1307mg | |
| Phosphorus | 273mg |
| Vitamin A | 250% |
|---|---|
| Calcium | 15% |
| Vitamin C | 90% |
| Iron | 35% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
Reheating Instructions
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!
Microwave
- Use a knife or fork to puncture the film. Microwave on HIGH for 4-5 minutes until heated. If the meal was defrosted, reduce cooking time.
- Leave film on meal for 1 minute after cook time.
Conventional Oven
Slit film over each compartment. Bake at 350°F for 25 minutes. Carefully remove product.
