Mac & Cheese - Individual Meal

Mac & Cheese - Individual Meal

1 Svg $13.00

A delicious meal for one. Pair this individual mac and cheese dinner with your own favorite side salad. This will be one of your favorites!

Serving Size: 7.9 oz

Ingredients

Whole Milk, Vitamin D3, Macaroni Semolina (wheat), Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid., Cheddar Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Potato Starch, Corn Starch and Powdered Cellulose (added to prevent caking), Butter (Pasteurized Cream, Natural Flavoring), Flour Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.
CONTAINS: WHEAT, MILK & SOY

Nutrition

Nutrition Facts

1.5 servings per container
Serving size 1 cup
Calories
Per serving

300

Per Container

% DV* % DV*
Total Fat
20g
26%
   Saturated Fat
12g
60%
   TransFat 1g
Cholesterol
55mg
18%
Sodium
230mg
10%
Total Carb
18g
7%
  Dietary Fiber
0g
0%
  Total Sugars
6g
   incl. Additional Sugars
0g
0%
Protein
12g
Vitamin D
2mcg
10%
Calcium
326mg
25%
Iron
1mg
6%
Potassium
201mg
4%
Phosphorus

 

Heating Instructions

General Instructions

Prepare from THAWED state for best results.To thaw product, remove from freezer on the morning of the day of use. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly.

Oven

  1. Preheat Oven to 350 F.
  2. Remove plastic packaging from paper tray.
  3. Cover paper tray with foil and heat for 25-30 minutes, or until temperature of 165F.
  4. Carefully place pasta onto a plate to serve.

Microwave

  1. Remove plastic packaging from paper tray.
  2. Place paper tray with pasta on a plate in the microwave for heating.
  3. Heat for 4-5 minutes, stirring periodically.
  4. Carefully place pasta onto a plate to serve.

Customer Reviews

Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic
04/25/2023
Great comfort food Barbara L