Rosemary Potatoes
A classic side dish! Rosemary, when roasted with red potatoes and a good olive oil, steps up to the plate with flavor- your family will rave! Simple flavors that pack a punch. Order now and get delicious rosemary potatoes delivered to your door!
Serving Size: 6 oz.WeightWatchers Smartpoints: 10
Ingredients
Nutrition
Serving Size: 6oz
Servings per container: 2
| Amount Per Serving | Calories | % Daily Value |
|---|---|---|
| Calories | 220 | |
| Calories from Fat | 120 | |
| Total Fat | 13g | 20% |
| Saturated Fat | 2g | 9% |
| Cholesterol | 0mg | 0% |
| Sodium | 100mg | 4% |
| Total Carbohydrates | 25g | 8% |
| Dietary Fiber | 3g | 12% |
| Sugars | 2g | |
| Protein | 3g |
| Vitamin A | 1% |
|---|---|
| Calcium | 2% |
| Vitamin C | 23% |
| Iron | 8% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
Prepare from THAWED state for best results.To thaw product, remove from freezer on the morning of the day of use. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking times will vary. Adjust cooking time accordingly.
Oven
- Preheat oven to 350º F.
- Remove plastic packaging from paper tray.
- Cover paper tray with foil.
- Heat for 15 -20 mins or until crispy if desired.
- Carefully place potatoes onto a plate and serve.
Microwave
- Remove plastic packaging from paper tray.
- Place tray on a plate in the microwave for heating.
- Heat for 2-3 minutes or until hot, stirring periodically.
- Carefully place potatoes onto a plate and serve.
Customer Reviews
Customer Feedback |
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Avg rating:   based on 63 rating(s).
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| When you bite into these the oil comes bursting out--not a fan. | |
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RHONDA C. (12/04/2019) |
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| Nice and tasty side dish! | |
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Mary Ellen K. (11/06/2019) |
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| This was a gift so this rating is from the recipient. Just right! | |
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Jacqueline H. (12/06/2018) |
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