BBQ Sliced Beef Brisket
Tender hand-trimmed brisket is smoked with hickory until perfectly tender, then a light baste of Kansas City Style BBQ sauce is added. This delicious frozen beef brisket is perfect for a summer dinner or a winter reminder of summer.
Serving Size: 8 ozIngredients
Nutrition
Serving Size: 4.9 oz
Servings per container: 3
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 430 | |
Calories from Fat | 240 | |
Total Fat | 27g | 42% |
Saturated Fat | 11g | 55% |
Cholesterol | 95mg | 32% |
Sodium | 1240mg | 52% |
Total Carbohydrates | 19g | 6% |
Dietary Fiber | 0g | 0% |
Sugars | 16g | |
Protein | 27g |
Vitamin A | 4% |
---|---|
Calcium | 2% |
Vitamin C | 0% |
Iron | 15% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Heating Instructions
General Instructions
Prepare from THAWED state for best results. Product may be refrigerated up to 3 days prior to use. Individual appliance cooking time will vary. Adjust cooking time accordingly.
Microwave
- Do not remove or pierce plastic film. Place tray in microwave.
- Heat on high for 3.5 to 4.5 minutes. Film will expand and form a bubble during heating, then self vent and slowly relax over brisket.
- Remove from microwave and let rest for 2 minutes. Caution, contents are very hot!
Stovetop
- Place contents of package in a small saucepan.
- Heat slowly over medium heat, stirring occasionally. Beef is ready when heated thoroughly.
- Remove from heat and place brisket on a plate.
Customer Reviews
What bbq beef brisket should be - tender with bbq sauce that doesnât overpower the beef. Highly recommend. Lise C
Good & tender beef. Philip B
Awesome Gerald W