
Breaded Chicken Florentine with Mashed Potatoes and Carrots - Individual Meal
Chicken breast with gravy, mashed potatoes and sliced steamed carrots. Try our chicken fritter delivery!
Serving Size: 12.7 ozIngredients
Contains Milk, Soy, Wheat.
Nutrition
Serving Size: 12.7 oz
Servings per container: 1
Amount Per Serving | Calories | % Daily Value |
---|---|---|
Calories | 410 | |
Calories from Fat | 110 | |
Total Fat | 12g | 18% |
Saturated Fat | 3g | 13% |
Cholesterol | 50mg | 17% |
Sodium | 580mg | 24% |
Total Carbohydrates | 30g | 10% |
Dietary Fiber | 7g | 28% |
Sugars | 3g | |
Protein | 24g | |
Potassium | 649mg | |
Phosphorus | 326mg |
Vitamin A | 120% |
---|---|
Calcium | 6% |
Vitamin C | 8% |
Iron | 10% |
*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.
Cooking Instructions
General Instructions
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust cooking time accordingly. When serving, feel free to season to taste...Bon Appetit!
Microwave Oven (1000 watts)
- No need to puncture film on tray.
- Cook on high for a total of 7 ½ minutes.
- Stir halfway through cooking time.
- Cook meals to minimum internal temperature of 165° F.
Conventional Oven
- No need to puncture film on tray.
- Preheated 300°F on lowest fan setting
- Cook meal for 50-55 minutes.
- Stir halfway through cooking time.
- Cook meals to minimum internal temperature of 165° F.
Customer Reviews
Great flavor. I use a hot logic to heat my meals leave foot moist and not dried out. Christine B
yum Diane M
I will order again. I really liked this meal. Colleen R