
Smoked Sausage & Beans, Red Skin Potatoes & Winter Blend Vegetables - Individual Meal
A healthier sausage with baked beans, red skin potatoes and a side of mixed vegetables.
Serving Size: 12.66 ozIngredients
Nutrition
Nutrition Facts |
||
1 servings per container | ||
Serving size | 12.66 oz | |
Calories |
Per serving420 |
Per Container |
% DV* | % DV* | |
Total Fat |
21g
27%
|
|
Saturated Fat |
7g
34%
|
|
TransFat | 0g | |
Cholesterol |
80mg
26%
|
|
Sodium |
724mg
31%
|
|
Total Carb | 23g 8% |
|
Dietary Fiber |
5g
17%
|
|
Total Sugars | 12g |
|
incl. Additional Sugars |
0g
0%
|
|
Protein | 23g |
|
Vitamin D | 0mcg 0% |
|
Calcium | 70mg 5% |
|
Iron | 9mg 18% |
|
Potassium | 820mg 18% |
|
Phosphorus |
332mg
33%
|
Heating Instructions
Reheating Instructions
KEEP FROZEN - Do Not Defrost. Appliances vary, adjust heating time accordingly. When serving, add salt & pepper to taste...Bon Appetit!
Microwave
Slit film over each compartment. Microwave on high 8 minutes. Carefully remove product and let stand 2 minutes.
Conventional Oven
Slit film over each compartment. Bake at 35 degrees F for 25 minutes. Carefully remove product.
Customer Reviews
Liked the potatoes and veggies. The sausage was good but wish it was already cut. The beans were a little too sweet for my taste. Karen M
Delicious! MaryJane G. S
The sausage was very tasty but the beans were very soupy Barbara L