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U-Bake Apple-Raisin Strudel

U-Bake Apple-Raisin Strudel

2 Svg $9.99
4 Svg $19.49

Apples, raisins, sugar, and spices fill this strudel dough. You just pop it on a baking sheet, and into the oven. Watch the family come running! Fresh-baked taste, and so easy! Serve with a scoop of ice cream if you like, but this dessert is great on its own.

Serving Size: 5 oz.
WeightWatchers Smartpoints: 21

Ingredients

Pastry – Enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, salt, mono and diglycerides, vitamin A, water, whey, nonfat dry milk, natural and artificial flavor (soy), beta carotene for color; brushed with a wash of eggs and milk. Apple Filling – Apples (preserved with ascorbic acid, citric acid, salt, sodium sulfite), high fructose corn syrup, sugar, food starch – modified, apple juice, water, natural flavor, juice concentrate, spice, corn syrup solids. Cream Cheese Filling – Water, cream cheese (pasteurized milk and cream, cheese cultures, salt, carob bean gums), corn syrup, sugar, food starch-modified, high fructose corn syrup, soybean oil, salt, sodium benzoate and potassium sorbate (as preservatives), maltodextrine, corn starch, soy lecithin, caramel color. Contains major food allergens: wheat, eggs and milk and soy. Made in a plant that also processes nuts.

Nutrition

Serving Size: 5oz
Servings per container: 2

Amount Per Serving Calories % Daily Value
Calories 451  
Calories from Fat 232  
Total Fat 31g 47%
Saturated Fat 16g 80%
Cholesterol 65mg 21%
Sodium 344mg 14%
Total Carbohydrates 43g 14%
Dietary Fiber 4g 13%
Sugars 24g
Protein 5g
Vitamin A 15%
Calcium 5%
Vitamin C 5%
Iron 9%

*Percent Daily Values are based on a 2,000 calories diet. Your daily intake may be higher or lower depending upon your caloric needs.

Heating Instructions

Oven-from Frozen

DO NOT THAW. Prepare from frozen for best results.

  1. Do not thaw-prepare from frozen state.
  2. Preheat oven to 350 degrees F.
  3. Remove strudel from packaging and place on cookie sheet in oven.
  4. Cook for 30-40 minutes until browned.
  5. Remove strudel from oven and place on plate.
  6. Enjoy!

Customer Reviews

Customer Feedback

Avg rating: Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic based on 39 rating(s).
Just like grandmaw's. Excellent.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Judith G.   (08/26/2017)

very good except its not on Filo dough
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Steven H.   (04/28/2017)

Perfect amount of filling and raisins. The pastry fluffs up nicely.
Rated: I did not like it.Rated: It was OKRated: I liked itRated: I liked it a lotRated: It was fantastic Sandra E.   (04/25/2017)